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July 11, 2016 Kh-Index | Is there anybody home? Or how tbilisi became the cheapest georgian city in June 2016
11 July 2016

In June 2016, the average cost of cooking one standard Imeretian khachapuri increased to 3.12 GEL, which is 1.5% higher month-on-month (m/m, that is compared to May 2016), but 9.6% higher year-on-year (y/y, compared to June 2015).

Tamta Maridashvili – Intern at the Education and Social Policy Research Center
04 July 2016

Tamta Maridashvili is an intern at the Education and Social Policy Research Center at the ISET Policy Institute. She is currently taking part in a project of the Asian Development Bank, “Good Jobs for Inclusive Growth in Central and West Asia”. She is actively engaged in the process of gathering information, writing, and assisting the team in other project-related tasks.

ISET-PI Researcher Attends Migration Summer Camp
04 July 2016

ISET PI researcher Maka Chitanava participated in the “International Summer School on Migration Research”, organized within the framework of two EU-funded projects, “Enhancing Georgia’s Migration Management” (an ENIGMMA project implemented in Georgia by the International Centre for Migration Policy Development), and the “Support for Implementation of the Mobility Partnership with Azerbaijan” project (a MOBILAZE endeavor implemented in Azerbaijan by the ICMPD).

Food Prices Reach Lowest Mark. At Least in Tbilisi
30 June 2016

Retail food prices decreased by 7.6% m/m (compared to the last week of May) and 10.1% y/y (compared to June 2015). The biggest drops were observed for tomatoes (-65.5%), cucumbers (-63.3%), and eggplant (-33.7%). Only a few products gained in value. The highest increases were recorded for cabbage (12.8%), tea (7.3%), and rice (7.2%).

June 30, 2016 FPI | Food Prices Reach Lowest Mark. At Least in Tbilisi
30 June 2016

Retail food prices decreased by 7.6% m/m (compared to the last week of May) and 10.1% y/y (compared to June 2015). The biggest drops were observed for tomatoes (-65.5%), cucumbers (-63.3%), and eggplant (-33.7%). Only a few products gained in value. The highest increases were recorded for cabbage (12.8%), tea (7.3%), and rice (7.2%).

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