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Tamar Sulukhia discusses future of eastern partnership in light of Russian invasion in Ukraine
09 August 2022

Tamar Sulukhia, the Director of ISET and the ISET Policy Institute, took part in a discussion organized within the RECONOMY program. This online forum focused on the ways the Russian invasion of Ukraine has challenged the EU’s approach towards the future of Eastern Partnership countries, as well as prospects for EU integration.

Challenges and opportunities – making the Georgian energy sector more secure
13 June 2022

During the Russia-Ukraine the EU has become a clear example of how substantial reliance on a single country to satisfy energy needs can threaten nations’ economic development, and how challenging the task of achieving energy security is while substantially depending on a single country in key energy products.

ISET in the Stronger Together Clean Energy Conference
08 July 2021

ISET’s director recently participated in the EU Stronger Together Conference, centered on the EaP Neighbourhood: Promoting the Clean Energy Transition in Eastern Partnership Countries. The conference, highlighting the key achievements and goals under clean energy initiatives, was hosted by the European Commission, the EU Delegation to Eastern Partnership Countries, Council of European Energy Regulators (CEER), Energy Community Secretariat (EnC), and International Energy Agency (IEA).

ISET Policy Institute’s Training for the Parliamentary Agrarian Issues Committee
21 April 2021

Between April 19-21, ISET PI’s Agricultural and Rural Policy Research Center (APRC) conducted training with representatives from the parliament’s Agrarian Issues Committee. These meetings were supported by the UNDP as part of their EU project – Consolidation of Parliamentary Democracy in Georgia.

The Impact of Food Safety Regulations on Agricultural Trade
22 June 2020

From a trade perspective, the most important aspects of the EU-Georgia Association Agreement, signed on 27 June 2014, including the Deep and Comprehensive Free Trade Area (DCFTA), are the Sanitary and Phytosanitary (SPS) measures and the food safety standards and technical regulations required for access to European markets. Georgia’s export to the EU is still rather limited, and one possible cause for this deficiency, amongst others, is the limited capacity to comply with food safety regulations and standards.

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