On December 29, 2015, APRC representatives attended a presentation of the strategy on Food Security (FS) prepared by the working group on food security chaired by the Ministry of Agriculture (MoA) with the support of OXFAM.

Georgia is one of the northernmost tea producing countries in the world. The humid and subtropical Black Sea climate creates ideal conditions for growing tea in five regions of Western Georgia: Adjara, Guria, Samegrelo, Imereti and Abkhazia.

The concept of food security (FS) is holistic and brings together the notions of the availability of sufficient amounts of food, access to food, food utilization (including nutrition aspects) and stability in the food supply.

Once again, Georgians across the country are preparing for the holiday season, making travel plans, crushing walnuts for gozinaki, and buying gifts for their friends and families. Gifts are an important part of celebrating the New Year and Christmas, signifying the importance of friendship and allowing us to treat our loved ones to something to start a brand new year in style.

Although the mining sector of Georgia only accounts for a small share of GDP, around one quarter of Georgia’s total exports are related to mining activities. Increased use of Georgia’s natural resources thus has the potential to benefit the economic development of the country as well as to contribute to public finances.