On Thursday, April 6, ISET hosted Professor Giorgio Brunello, who delivered a seminar for the ISET community. The title of his presentation was “Does Delayed Retirement Affect Youth Employment? Evidence from Italian Provinces”. According to his research, pension reforms that raise the minimum retirement age increase the pool of senior individuals aged 50+ who are not eligible to retire from the labor market.
In March 2017, the average cost of cooking one standard Imeretian khachapuri dropped to 3.41GEL, which is 6.9% lower month-on-month (compared to February 2017), and 4.1% higher year-on-year (compared to March 2016).
On Friday, March 31, Aleksi Aleksishvili, CEO and Chairman of the board of the Policy and Management Consulting Group (PMCG), awarded need-based scholarships to two first-year students – Mariam Tsulukidze and Zaza Barbakadze.
In February 2017, the average cost of cooking one standard Imeretian khachapuri decreased to 3.66 GEL, which is 0.2% higher month-on-month (compared to January 2016), and 6.2% higher year-on-year (that is, compared to February 2016). The main contributors to the y/y Khachapuri Index inflation were cheese (12.1%) and milk (3.6%). The prices of the four other ingredients decreased: flour (2.6%), butter (0.4%), eggs (2.0%), and yeast (1.0%).
We started forecasting the annual growth rate at the start of 2014 (see our January 2014 and February 2014 publications for a note on methodology). Based on January’s data, we expect annual growth in 2017 to be 4% in the worst-case or “no growth” scenario, and 5.1% in the best-case or “average long-term growth” scenario.