19
February
2017
Food prices continue to follow the latest trends. Retail FPI shows a 2.6% increase m/m (that is, compared to January 2017) and a 4.9% decline y/y (that is, compared to February 2016). During the last two weeks, matsoni, tea, and carrots lost value (by 10.4%, 6.2%, and 6.2% respectively), whereas the prices of cabbage, greens, and eggplant increased (by 25.0%, 16.1%, and 14.9% respectively).
18
February
2017
Marriage is a phenomenon strongly intertwined within our culture and everyday life. It is almost a “must do” thing in Georgian traditional society, and it has to be approved either by religious authority or by the state, or both. A recent study about Georgian youth entitled “Generation in Transition, Youth Study Georgia – 2016” by Friedrich-Ebert Stiftung, shows the 14-29 age cohort’s perceptions, awareness, and approaches towards marriage.
11
February
2017
“The Arab Spring was a revolution of the hungry.” As stated by The Boston Globe’s journalist Thanassis Cambanis in his 2011 article claiming that in countries where access to food was an issue, “hitting the dinner table” is not a good idea. In order to demonstrate the importance of food prices, he went even further and reminded his readers that when food price inflation in Egypt reached almost 19%, the president of the country had to resign.
01
February
2017
APRC is working on a research to inform the World Bank Group (WBG) on sectoral priorities in Georgia’s agriculture.
31
January
2017
A working meeting of the Georgian Agriculture Alliance for Rural Development (GAARD) was held on January 31 2017 by Oxfam and BRIDGE - Innovation and Development, a local NGO.
