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Head of Center for Energy and Environmental Economics Research
20 October 2015

ISET Policy Institute is seeking to hire a Professor/Head of Center for Energy and Environmental Economics Research. ISET-PI offers an intellectually stimulating, collaborative working environment, excellent possibility for professional advancement, competitive salary, and benefits.

Finance for Professionals Program 2015/16
19 October 2015

The International School of Economics at TSU (ISET) invites applications for the 2015/16 program “Finance for Professionals”, aiming at executives, managers, and administrative personnel who want to upgrade their competency in finance. Managed by Paul Henri Forestier (former director for Caucasus, Moldova and Belarus, European Bank for Reconstruction and Development (EBRD)), the program will be delivered from November 2015 to June 2016.

October 19, 2015 Kh-Index | Do local flour prices follow the global trend?
19 October 2015

The average price of cooking one Imeretian Khachapuri currently stands at 3.46 GEL, which is 0.9% lower month-on-month, and 3.2% higher year-to-year. While the Index is primarily affected by the price of Imeretian cheese (the most expensive Khachapuri ingredient), during much of 2015 some moderating influence on the Index has been exerted by flour.

Thin but Strong: Georgian Silk
17 October 2015

Silk production, or sericulture, has deep Georgian roots, going all the way back to King Vakhtang Gorgasali, who not only founded Tbilisi in the 5th century A.D. but also introduced Georgia to silk (and silkworms), which he brought from India.

ISET Policy Institute Gets United Against Hunger
16 October 2015

October 16 is celebrated around the globe as World Food Day. On this day, volunteers from all countries step forward to inspire commitment towards ending hunger worldwide. In response to WFD’s official motto “when it comes to hunger, the only acceptable number in the world is zero”, researchers from ISET Policy Institute donated food items to Catharsis Georgia – a charitable organization that, among other services, feeds 310 elderly in need every day.

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