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March 4, 2019 | Spring brings lower prices
04 March 2019

The average cost of cooking one standard portion of Imeretian Khachapuri stood at 3.54 GEL in February 2019. This is 2.2% lower MoM (compared to January 2019), and 3.5% lower YoY (in comparison to February of 2018). The index having a downward trend at this time of the year is not unusual, and chiefly relates to the decreasing price of cheese (due to a higher supply of fresh milk).

Difficulties of Implementing the Technical Regulation on Milk and Dairy Products
01 March 2019

On April 3rd, 2015, the government of Georgia adopted the Technical Regulation on Milk and Dairy Products that was enacted on August 1st, 2015. The technical regulation aims “to determine unified principles for regulating production, processing, and distribution of milk and dairy products as well as the protection of customers’ rights”. It provides definitions of terms “milk and dairy products”.

ISET’s Professor Muhammad Asali Publishes Paper in International Journal
28 February 2019

ISET would like to congratulate Professor Muhammad Asali on the publication of his new article, entitled “A Tale of Two Tracks,” in the Education Economics journal.

Regulatory impact assessment of the selected topics under the draft law on rehabilitation and collective satisfaction of creditors
28 February 2019

Reaching European and international standards of insolvency proceedings is considered one of the most important priorities of the Georgian authorities and its international partners for creating enabling business environment and fostering sustainable growth and job creation in the country.

ISET's Agriculture Team Presents at the Meeting on Green Agriculture
26 February 2019

On February 26, 2019, the APRC participated in a meeting on sustainable land management and green agriculture in Georgia. The event was organized by REC Caucasus and gathered more than 60 participants from the public and private sectors. The representatives of different organizations (e.g., GIZ, IFAD, FAO), as well as a number of farmers, shared information on their projects and activities related to climate-smart agriculture and sustainable land management in Georgia.

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