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ISET Policy Institute’s Training for the Parliamentary Agrarian Issues Committee
21 April 2021

Between April 19-21, ISET PI’s Agricultural and Rural Policy Research Center (APRC) conducted training with representatives from the parliament’s Agrarian Issues Committee. These meetings were supported by the UNDP as part of their EU project – Consolidation of Parliamentary Democracy in Georgia.

March 2021 | Agri Review
31 March 2021

On 29 December 2020, the parliament of Georgia approved the state budget for 2021, which includes allocations of around 18.3 billion GEL. From which the Ministry of Environmental Protection and Agriculture (MEPA) will receive 451.6 million (2.5% of the total budget allocation). MEPA will direct 10 mln. GEL towards the Environmental Protection and Agriculture Development Program (2.2% of MEPA’s total budget), with around 389.6 mln. (86.3% of MEPA’s total budget) to be allocated to agricultural development, and approximately 51.9 mln. GEL (11.5%) to be spent on environmental protection.

COVID and the City – A Spatial Fracture in Georgia?
22 March 2021

The COVID pandemic raises a vast number of questions for economists, though researchers have mostly focused on advanced economies and on the economic ‘scarring’ that the virus has inflicted. Not all, however, as a few economists have been interested in the likely evolution of cities after the pandemic. They observe that some cities, in particular travel hubs, have been epidemic hotspots, while many others, usually smaller, have been reasonably spared. More rural areas have also been less affected, although with strong variation across regions.

The Wheat Market in Georgia
08 March 2021

On February 15th 2021, export quotas on wheat, rye, maize, and barley entered into force in Russia. Russia also imposed customs tariffs and prohibitive duties amounting to 50% of customs value on these products.

COVID-19 in Georgia's Agriculture: a challenge, an opportunity or both?
01 February 2021

The COVID-19 pandemic has led to widespread economic distress in many countries around the world. For the first time since 2009, the world’s gross domestic product (GDP) is expected to have declined in 2020. Alongside other sectors of the economy, such impacts are also being felt by the food and agricultural sector. The pandemic has affected food security and nutrition, supply chains, food and livestock production, and food safety.

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