03
October
2014
Hospitality is one of the most prized aspects of Georgian culture. Welcoming (literal translation: "respecting") guests is a matter of great pride for any family. My mother grew up in a small Imeretian village, and as she tells me, the kids of the family were not allowed to eat until the guests were fully "respected", i.e. properly fed. Even the poorest household in the village would go out of its way (and income) to impress its guests with a cornucopia of local delicacies, meats, veggies, and homemade wine.
01
October
2014
The goal of this study was to examine Georgia's agricultural export performance and make recommendations for its improvement. The study shows that the current structure of agricultural exports in Georgia is characterized by high share of processed products. Nevertheless, Georgia's agricultural export is currently concentrated on a few export products and is heavily dependent on CIS countries, being thus vulnerable to political and climate shocks.
01
October
2014
In this study, the role of Family Farming was assessed with regard to three dimensions (economic, environmental and social) of sustainable development. Literature review, SWOT analysis, individual interviews with stakeholders and case studies were conducted in order to define the role of Family Farming in the sustainable development of Georgian agriculture.
30
September
2014
In September 2014 Agricultural Policy Research Centre (APRC) at ISET Policy Institute started training in “Value Chain Analysis” (VCA) for The Ministry of Agriculture of Georgia (MoA). The training was funded by Food and Agriculture Organization (FAO). Twelve employees from different departments of MoA were trained. The aim of this training was to familiarize participants with the concept of VCA and present various qualitative and quantitative tools used in VCA.
29
September
2014
On September 22-26, 2014 researchers from the Leibniz Institute of Agricultural Development in Transition Economies (IAMO) in Germany visited ISET in the framework of their research tour to Georgia. Several panel discussions and workshops were conducted with the goal to discuss current challenges of agriculture and rural development in transition countries.
