The conclusion of the Association Agreement (AA) with the European Union was euphorically acclaimed by Georgian media as well as political and economic decision-makers. Part of the AA is the Deep and Comprehensive Free Trade Agreement (DCFTA). The DCFTA is intended to liberalize trade between Georgia and the EU by lowering tariffs and reducing non-tariff barriers. For agriculture, the most relevant changes relate to food safety (bacterial contaminants, pesticides, inspection, and labeling) as well as animal and plant health (phytosanitation).

On May 31, ISET organized an excursion to an agricultural cooperative called “Gift of Forest” in Tsinamdzgvriantkari, in the Mtskheta-Mtianeti region of Georgia. The purpose of the excursion was to learn more about a successful cooperative and understand how this success could be replicated in other contexts and value chains in Georgia.

On May 23, 2014, ISET hosted a presentation by Dr. Ira Gang from Rutgers University, who presented his paper titled: “Is women’s ownership of land a panacea in developing countries? evidence from land-owning farm households in Malawi”.

There are many reasons to love the concept of farmer cooperation (and cooperation more generally). To begin with, there is a great aesthetic value in seeing people coming together, sharing resources, and helping each other. After all, instinctive collectivism was the basic condition of human existence from time immemorial. But, there are also powerful economic reasons for farmer cooperation.

In my essay on economic development (“What worked”, MESSENGER, July 3/2013) I cited the High-Level Panel of Eminent Persons on “A New Global Partnership” (UN Publications, 2013) that aims at eradicating absolute poverty and transforming national economies through sustainable development. Thus, in the chapter on “goals and global impact,” the Panel stresses that poverty must be reduced while mitigating global climate change and promoting a “low-carbon trajectory”.