Seasons change, and so do Georgian food prices. In the second week of June, Georgia’s major food retail networks (Carrefour, Goodwill, Fresco, and SPAR) lowered their prices by an average of 3.9% y/y and 1.8% m/m. Compared to the end of May, prices moved the most for the following food items: eggplant (-21%), pasta (-10.3%), and coffee (-5.7%); wheat flour (+11%), buckwheat (+10.5%), and garlic (+6.8%).

Seasons change, and so do Georgian food prices. In the second week of June, Georgia’s major food retail networks (Carrefour, Goodwill, Fresco, and SPAR) lowered their prices by an average of 3.9% y/y and 1.8% m/m. Compared to the end of May, prices moved the most for the following food items: eggplant (-21%), pasta (-10.3%), and coffee (-5.7%); wheat flour (+11%), buckwheat (+10.5%), and garlic (+6.8%).

ISET Policy Institute (ISET-PI), as a part of the ENPARD project (under the CARE consortium), is involved in the collection and analysis of the market price information of agricultural products around Georgia. ISET-PI, in co-operation with the Ministry of Agriculture of Georgia (MoA) and the Food and Agriculture Organization of the United Nations (FAO), organized training for representatives from the MoA’s Information and Consultation Centers (ICC).

On Monday, June 13, ISET hosted Miranda Svanidze, an ISET graduate and current Ph.D. student of Leibniz Institute for Agricultural Development in Transition Countries (IAMO). She gave a presentation entitled “Spatial Integration of Wheat Markets in the South Caucasus and Central Asia”.

Congestion in electricity transmission systems is a common problem all around the world, Georgia included. Two types of congestion are observed in the power sector; physical and economic. Physical congestion occurs when a transmission system is not adequate to supply an increasing amount of electricity. Economic congestion appears when prices in one region are different from those in another region, while cheaper electricity cannot be sold to the region at high prices.