In February 2016, the average cost of cooking one standard Imeretian khachapuri declined to 3.44 GEL, which is 4.3% lower month-on-month (that is compared to January 2016), and 4.7% higher year-on-year (compared to February 2015).

I was 13 when my family took the fateful decision to make ‘Aliyah’ to Israel back in 1977. ‘Aliyah’ (the act of going up in Hebrew) is a nice term describing Jewish ‘repatriation’ from the Diaspora (St. Petersburg, in my case) to the Holy Land. Etymologically, ‘Aliya’ originates in the ancient Israelite tradition of annual ‘pilgrimage tours’ to Jerusalem (situated almost 1km above sea level).

Some years ago my dad, who is an avid blogger, wrote a piece about a plague of disorderly advertising that was choking Kyiv. Notices promoting everything under the sun were plastered on the walls, fences, lamp-posts, in metro cars, on the bus stops, even on the pavement. Our own building’s entrance was a sad sight – always covered with debris of paper and glue.

In early February 2016, ISET opened its doors to a group of 7 economics students and faculty from one of Europe’s top schools of business and economics, HEC at the University of Lausanne, Switzerland.

On March 1-2 APRC’s Senior Researcher Salome Gelashvili attended a regional learning workshop on Food Security and Nutrition organized by OXFAM in Dilijan, Armenia. The overall objective of the workshop was to improve the food security and nutrition policies in the South Caucasus region.