APRC is working on the project on Georgia’s Dairy Market System Analysis and Mapping.

With funding from the U.S. Department of Agriculture, Land O'Lakes International Development is leading an innovative, demand-driven Food for Progress 2018, Safety and Quality Investment in Livestock (SQIL) project to improve food safety and quality along Georgia’s dairy and beef value chains.

This research was commissioned by Land O’Lakes International Development to APRC to inform a baseline assessment of dairy market system in Georgia.

Using literature review and field research, APRC team analyzed the current situation of dairy market system of Georgia, including the identification key actors as well as market regulation and support functions. Systemic and firm level constraints in the sector were analyzed and described. The results of the research were discussed with stakeholders and the recommendations for the project intervention were prepared with a participatory approach.


Main Researchers

Irakli (Rati) Kochlamazashvili

Ia Katsia

Daviti Zhorzholiani

Salome Deisadze

Beka Gonashvili

Salome Gelashvili

Pati Mamardashvili

Donors and Partners

Land O'Lakes International Development

U.S. Department of Agriculture (USDA)

Project Milestones

Status: Completed

Start Date: March, 2019

End Date: May, 2019

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